Toast Tuesday 🥑🥖 Today I’m still craving avocado 😛 so made these avo topped crostini with cucumber, purple radish, pickled red cabbage, sesame seeds and a big squeeze of lime Who else loves mini things? Made this little loaf from a bagel recipe I messed up and it’s made the cutest teeny slices!
The sun is starting to appear again and I can’t wait for spring! Wishing you a beautiful day ahead! .
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